Hydrolat Pecture

Esseciagua pectinated fir hydrosol, organic certified, is a natural product with disinfectant and therapeutic properties. Distilled with untreated fresh water, this hydrosol is particularly effective in relieving pain, including those related to rheumatism.

This hydrosol draws its benefits from the pectinated tree, known for its anti-inflammatory and analgesic properties. It is therefore ideal for people with joint or muscle pain, providing natural and effective relief. In topical application, it helps reduce inflammation and relieve pain.

In addition to its effects on body pain, pectinated fir hydrosol is also appreciated for its respiratory virtues. It can be used in inhalation to clear the respiratory tract, which makes it useful in case of nasal congestion or bronchitis. Its expectorant properties help to expel mucus and facilitate breathing.

The wooded and refreshing aroma of this hydrosol makes it an excellent choice for purification of indoor air. Used in broadcasting, it creates a soothing and invigorating atmosphere, recalling coniferous forests.

By choosing the pectinated fir hydrosol of Essenciagua, you opt for a natural and organic product, which respects your health and the environment. It is a soft and effective solution for physical well-being and an enriching sensory experience.

How to Use Hydrolat Pecture for Common cold ?

Using inhalation hydrosol can help relieve congestion and cold symptoms thanks to its decongesting and antiseptic properties.

How to Use Hydrolat Pecture for Arthritis, arttrosis, rheumatism ?

Using massage hydrosol on painful areas can help relieve symptoms due to its anti-inflammatory properties.

Diffusion Externe Interne

Nom Latin : Abies Alba

Partie de la plante : Branch

Origine : France

The pectinated tree, also called common tree, white tree, or simply tree, is among the highest European native trees, up to 60 meters, or even more. The only species of spontaneous tree in Western Europe, it likes an altitude of 400 to 1800 meters. Its great richness in monoterpenes, also very represented in lemon, brings a citrus note in addition to its resinous odor. Fir shoots picked in spring and transformed into herbal tea, syrup or candy, constitute an old remedy against respiratory affections. As winter approaches, to prepare to face its inconvenience, the pectinated fir hydrosol is ideal. In broadcasting, it will bring citrus notes, will bring back in you the sensations of a ride in the forest ...

How to Use Hydrolat Pecture for Sinusitis ?

Inhale the hydrosol or apply it as a compress on the forehead and the sinuses can help reduce nasal congestion associated with sinusitis.

How to Use Hydrolat Pecture for Bronchitis ?

Using the pectinated fir hydrosol in inhalation can help relieve symptoms of bronchitis thanks to its expectorant and antiseptic properties.

How to Use Hydrolat Pecture for Immunity ?

Drinking a glass of water with a few drops of pectine fir hydrosol can help strengthen the immune system thanks to its antiseptic properties.

How to Use Hydrolat Pecture for Cough ?

Pectinated fir hydrosol in inhalation can help calm cough due to its expectorant properties.

How to Use Hydrolat Pecture for Physical fatigue ?

Using the hydrosol in vaporization or drink can give an energetic boost and help reduce physical fatigue thanks to its invigorating properties.

How to Use Hydrolat Pecture for Relaxation ?

Using hydrosol in vaporization in the environment can help create a relaxing atmosphere conducive to meditation, thanks to its wooded and soothing perfume.

Essential Oil Pecture

Discover the essential oil of Pectini fir of Essentials, an essence distilled with unique artisanal know-how. This oil, extracted from Abies Alba, also known as white fir, comes from the mountainous forests of France. The pectinated tree, a majestic and imposing tree, is appreciated for its needles rich in essential oils with remarkable therapeutic virtues.

Pectinated fir essential oil is recognized for its beneficial effects on the airways. Its expectorant and decongestant...
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An amazing sorbet

Ingredients

125 g of sugar.
1 egg white.
The juice of a lemon.
50 ml of silver fir hydrosol.
1/2 l of water.

Preparation

Heat the water and sugar in a saucepan.
Boil for a few minutes until you obtain a syrup. Remove from the heat, add the lemon juice.
Allow to cool before adding the silver fir hydrosol. Mix and leave to set in the ice cream maker.
When the consistency begins to change, add the egg white (gives more...